Iconic food, but beef prices escalating, new ceo incoming, horrific chart bottoming out at 10 year low now with 7% dividend.
Good entry point or more falling knife?
I think the most obvious next move is STREAMLINE the menu to increase profit margin. Reduce the amount of choices and limit them to Dave's Single/Double/Triple, Baconators, Fries, Potato, Chilli, Frosty and THAT'S IT LOL. Stop with the microwaved stale cinnabons and "craft" lemonade and asiago pecan chicken salad with au jous of Napa valley cranberries